|Vegetables before grain added|
1-11/2 cups uncooked grain(pasta, quinoa, bulgur etc) cooked in water or chicken broth according to directions
approximately 1/4 cup each finely diced...
red, yellow peppers
or whatever you have on hand
finely chopped herbs (I used fresh oregano and chive)
2-3 sorrell leaves finely chopped
Juice of one lemon
1/4 cup olive oil
1 T dijon mustard
salt and pepper
Mix everything together, toss in some feta cheese(if desired) and enjoy!