Saturday, September 25, 2010

Sweet Potato Black Bean Burritos

It may sound like an odd combination of ingredients...but we really like these. I had to do a search online to find the original recipe since I had it copied onto a recipe card. I must have checked the Moosewood Cookbook referenced for this recipe out of the library at some point in the past.

I probably tried this recipe years ago since it sounds like it's packed with nutrients and seems fairly easy. As the weather begins to cool, I start thinking of things like sweet potatoes and pumpkins.

Sometime I'll tell you about the dud of a recipe I tried with sweet potatoes...but I'll save that for another day and blog about this recipe instead. The other story isn't so appetizing!!

The link above has the original recipe and in the comment section there are some quick variations that others have tried.

I had two leftover that will be my daughter's lunch on Monday.

1 comment:

  1. We're having these soon, I got about 8 lbs of sweet potatos from the CSA this week!