Friday, May 4, 2012

Pasta with Garlic, Olive Oil, and Red Pepper Flakes

Pasta with Garlic, Olive Oil, and Red Pepper Flakes
 Sometimes the simplest meal is the best.  I have to admit that I had awesome ingredients...olive oil from the Italian store....sea salt directly from Sicily.  I doubled the recipe but used about the same amount of olive oil...simple and delicious. 
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