A violin camp recipe. I didn't have this since I had left for the week; however, Eleanor requested the recipe. She said that the kids devoured this in the communal food that takes place at ASI; guess that was a big score for the family with all the cucumbers in their garden! She was raving about this and asked me to get the recipe from our Madison friends. I have just made it the one time and didn't really get measurements.
I do have some fresh mint growing in my yard. I would like to say garden; however, it really is in my yard...just a couple plants but that's all I need!
2 cucumbers, chopped
fresh dill, chopped
fresh mint, chopped
sprinkling of sea salt