Thursday, March 24, 2011

16 Bean Soup

This one is almost too easy to blog the recipe. I use a 16 bean mix from the grocery store and rinse the beans and dump them into the slowcooker. I added:
1 onion, chopped
1 carrot, chopped
3 ribs celery, chopped
1 small can chicken broth
2 bay leaves
2 T or so of dried parsley
12 oz turkey kielbasa, sliced into rounds
water to fill the slowcooker

I cooked it on low for 13 hours or so.
Everyone likes this...hearty and healthy.

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