Chicken Ranch Pizza from seededatthe table
Paul wasn't too thrilled about this pizza since it didn't have tomato sauce, but I think I won him over on the bacon. It was a great dinner...and came together fairly quickly since we had grilled two extra chicken breasts on the weekend. That's my tip for easy meals during the week....the grilled chicken breasts can be used in different ways and it sure cuts down on the cooking time during the week.
I used one chicken breast for the Buffalo chicken quinoa salad recipe which I will post a bit later. The other one was used for this pizza.
Seededatthetable's author, Nikki, really did a great job with this recipe; however, I had a few adaptations (shocking, I know) which are listed below.